Speedy Sprouters (NZ)

One of our favourite products and a long-time bestseller. Speedy Sprouters are the easiest at home sprout growing solution. With most of our seed packs, you’ll have fresh and ready to harvest sprouts in just one week!

Get sprouting, you won’t regret it!

Sprout Jar Features

This sprout jar is ideal for sprouting seeds such as broccoli, alfalfa, mung beans, radishes, chickpeas, wheat, lentils and more. The embodied energy in a seed provides it with enough oomph to get it sprouting and the jars come fully complete with a wide mouth mesh strainer lid and white drainage stand. This means you can grow without using any soil or nutrients! You can eat them from the 1 week mark onwards.

There are heaps of benefits to growing sprouts - just to name a few (for more info head to our blog series on sprouts):

Great For Your Health

Sprouts are absolutely loaded with healthy nutrients that help lower blood sugar levels, improve digestive health and heart health, and provide a great source of calcium, potassium, and magnesium.

No Fancy Equipment

All you need to grow sprouts is a jar, seeds, and water.

Cut The Plastic Waste

Say goodbye to plastic wrapped alfalfa and hello to fresh and nutritious sprouts made at home. We use upcycled paper, no supermarket plastic bags.

A Lot Of Fun

Sprouts are an excellent education tool for the kids, and a great product to show off to your friends and family because they grow so fast! It’s exciting to watch your sprouts grow each day, and harvest them in just 1-2 weeks.

Save Money

Sprout seeds are super cheap.

Tastes Amazing

Unique and fresh flavours that spice up any dish.

Specifications

Instructions

There are a range of ways to grow sprouts. Our favourite and the easiest way of growing sprouts is in a sprout jar. Interested in getting started? We have a full guide on how you can get growing sprouts at home.

Make sure to clean your jar thoroughly between crops, and always look up sprouting seed specifications as some sprout seeds can be chemically treated, and others can be poisonous if not cooked before eating.

Note: Always stop the sprouting process before the first set of leaves grow, some sprouts need to be cooked before eating. Check seed pages for seed-specific instructions before growing. Make sure to read about the potential dangers of sprouts.